Vegetables APK - v1.30

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⇣ Download APK (4.82 MB)

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Version 1.30
Update
Size 4.82 MB
Category Lifestyle
Developer CamBo Media
Downloads ↓ 0
⇣ Download APK (4.82 MB)

This is an original APK file direct fetch from google play. It is safe to download and free of any virus.

Basic Infos

License type Free
Version 1.30
Size 4.82 MB (5051300)
Filename com.cambo.vegetables_130_5051300.apk
Requirement 2.3 and up
Type app
Category Lifestyle
Package name: com.cambo.vegetables
Slogan:

App Permissions (inside APK file)


‣ android.permission.ACCESS_NETWORK_STATE
‣ android.permission.INTERNET


Features used


‣ android.hardware.touchscreen

Screenshots (9 images)

Vegetables screenshot 1 Vegetables screenshot 2 Vegetables screenshot 3 Vegetables screenshot 4 Vegetables screenshot 5 Vegetables screenshot 6 Vegetables screenshot 7 Vegetables screenshot 8 Vegetables screenshot 9

About Vegetables APK

Vegetables poster
Vegetables APK version 1.30 poster

Latest update


Version 1.30 updated.

Vegetables APK Description


In everyday usage, a vegetable is any part of a plant that is consumed by humans as food as part of a savory meal. The term "vegetable" is somewhat arbitrary, and largely defined through culinary and cultural tradition. It normally excludes other food derived from plants such as fruits, nuts and cereal grains, but includes seeds such as pulses. The original meaning of the word vegetable, still used in biology, was to describe all types of plant, as in the terms "vegetable kingdom" and "vegetable matter".

Originally, vegetables were collected from the wild by hunter-gatherers and entered cultivation in several parts of the world, probably during the period 10,000 BC to 7,000 BC, when a new agricultural way of life developed. At first, plants which grew locally would have been cultivated, but as time went on, trade brought exotic crops from elsewhere to add to domestic types. Nowadays, most vegetables are grown all over the world as climate permits, and crops may be cultivated in protected environments in less suitable locations. China is the largest producer of vegetables, and global trade in agricultural products allows consumers to purchase vegetables grown in faraway countries. The scale of production varies from subsistence farmers supplying the needs of their family for food, to agribusinesses with vast acreages of single-product crops. Depending on the type of vegetable concerned, harvesting the crop is followed by grading, storing, processing and marketing.

Vegetables can be eaten either raw or cooked and play an important role in human nutrition, being mostly low in fat and carbohydrates, but high in vitamins, minerals and fiber. Many governments encourage their citizens to consume plenty of fruit and vegetables, five or more portions a day often being recommended.

Vegetables play an important role in human nutrition. Most are low in fat and calories but are bulky and filling. They supply dietary fibre and are important sources of essential vitamins, minerals and trace elements. Particularly important are the antioxidant vitamins A, C and E. When vegetables are included in the diet, there is found to be a reduction in the incidence of cancer, stroke, cardiovascular disease and other chronic ailments.Research has shown that, compared with individuals who eat less than three servings of fruits and vegetables each day, those that eat more than five servings have an approximately twenty percent lower risk of developing coronary heart disease or stroke. The nutritional content of vegetables varies considerably; some contain useful amounts of protein though generally they contain little fat,] and varying proportions of vitamins such as vitamin A, vitamin K and vitamin B6, provitamins, dietary minerals and carbohydrates. Vegetables contain a great variety of other phytochemicals (bioactive non-nutrient plant compounds), some of which have been claimed to have antioxidant, antibacterial, antifungal, antiviral and anticarcinogenic properties

However, vegetables often also contain toxins and antinutrients which interfere with the absorption of nutrients. These include α-solanine, α-chaconine, enzyme inhibitors (of cholinesterase, protease, amylase, etc.), cyanide and cyanide precursors, oxalic acid and others.[citation needed] These toxins are natural defenses, used to ward off the insects, predators and fungi that might attack the plant. Some beans contain phytohaemagglutinin, and cassava roots contain cyanogenic glycoside as do bamboo shoots. These toxins can be deactivated by adequate cooking. Green potatoes contain glycoalkaloids and should be avoided.

How to install Vegetables APK for Android


Download Vegetables APK file (com.cambo.vegetables_130_5051300.apk) from APKPure.live, then follow these steps:

Update Phone Settings

  • Go to your phone Settings page
  • Tap Security or Applications (varies with device)
  • Check the Unknown Sources box
  • Confirm with OK

Go to Downloads

  • Open Downloads on your device by going to My Files or Files
  • Tap the APK file you downloaded (com.cambo.vegetables_130_5051300.apk)
  • Tap Install when prompted, the APK file you downloaded will be installed on your device.

How to install Vegetables APK on Windows PC 7/8/10/11 or MAC?


Download Vegetables APK file (com.cambo.vegetables_130_5051300.apk) from APKPure.live to your PC (ex: C://Users/xxx/Downloads/(com.cambo.vegetables_130_5051300.apk), then follow these steps appear on screen.

Using Emulator:

  • Download And Install one Emulator Softwares (Ex: Bluestacks, GenyMotion, NoxPlayer)
  • Simple install APK on PC by drag and drop file com.cambo.vegetables_130_5051300.apk on Emulator screen

Vegetables APK Pros & Cons


Pros
  • This app is safe, it's not require high risk permissions
  • Compatible with 32 bit device (most Emulator using 32bit arch CPU)
  • Compatible with 64-bit device (some android device and current Bluestacks)

Cons
Everything is good.


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